Drink Menu
Fort Lauderdale's Best Happy Hour
Experience a unique dining adventure where you complete your steak, seafood, and more on a 755-degree hot rock. Unlike traditional grilling, our culinary-crafted stone method sears the meat to perfection, preserving the natural juices and enhancing the flavor for a tender, succulent bite every time. This works like a hot plate, ensuring your protein stays hot and juicy for every bite. You control the searing; the server is always available for assistance or questions during your experience.
When your protein is served, the searing process will have already begun. At the table, we'll flip your protein to start searing the other side, cut your first bite, and your server will provide cooking times if it’s your first culinary stone experience.
Our Menu
CRAFT COCKTAILS
Whistle Pig “piggy back” bourbon whiskey, barrel-aged maple syrup, bitters, filthy cherries.
Ciroc red berry, ciroc mango, peach schnapps, pineapple, cranberry
Titos vodka, St. germain, lime juice, pineapple, ginger beer
Hennessy vs, strawberry puree, citrus splash, sugar rim
Papas pilar blonde rum, malibu coconut rum, banana, dark rum, pineapple, cranberry
Hansons lemon vodka, blackberry, citrus splash, sugar rim
Jameson Irish whiskey, ginger beer, pineapple
Patron silver tequila, sugar-free redbull,
lemonade, lavender
Titos vodka, blood orange, lemonade, hibiscus tea
Whistle pig ten yr small batch rye whiskey, cedar smoked, orange bitters, filthy cherries
Patron silver tequila, triple sec, house margarita mix, salted rim
Woodinville rye, blackberry, mint, lime juice, bitters
Bacardi mango-chile rum, malibu coconut rum, blood orange, mango, pineapple
Our Menu
WHITE WINES
RED WINES
HOUSE WINES
RESERVE WINE BY BOTTLE
BREWS
BREWS
DRAFT
BOTTLES
TAKE OFF
CHOOSE YOUR FLIGHT
SERVES 3 - 4
Our Menu
Original, strawberry, mango, & blackberry served elevated flight style to share
Original, strawberry, mango, & blackberry served elevated flight style to share
LIQUOR VAULT
BREWS
VODKA
TEQUILA
GIN
COGNAC
RUM
ELITE TEQUILA
Reposado, agave nectar, vanilla, candied orange finish
Plata “Blanco“, vanilla, lemon, fresh mint and hint of green guava
Extra Anejo Style, agave nectar, green apple, orange zest finish
Mezcal, San Luis Potosi green agave, crystal clear, silver highlights
Mezcal, papalote agave, crystal clear, light straw color highlights
Anejo, warm oak, vanilla roasted agave finish, aged min 2.5 yrs
Reposado, light citrus finish
Pink Reposado, sweeter red fruit & caramel finish
Extra Anejo, apricot and orange finsih, aged min 3yrs.
Blanco Blend, orchard fruit, caramel finish